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Advancing the Frontiers of Nanotechnology: Innovation in Nanobubble Generation | April 17, 2024 at 10:30 AM Pacific
This webinar is produced in collaboration with Pure NanoTech and HORIBA. Register now for either the live webinar or to receive a replay link via email.*
*Expand for abstract
In contrast to conventional bubbles that rise and dissipate quickly, nanobubbles possess the remarkable trait of neutral buoyancy, maintaining their stability over an extended period of time. This unique property opens up opportunities for scientists to exploit their potential in applications such as water treatment, agriculture, biomedical therapeutics, energy, and beverages.
However, the methods for creating nanobubbles vary widely. This joint webinar of PureNanoTech and HORIBA, will introduce the latest innovation in nanobubble technology, validated using an improved nanoparticle tracking analysis (NTA) and explore different bubble generation techniques, providing insights into nanobubbles’ fundamental principles and unique characteristics.
Affiliation
Canadian Food Insights: Homogenization of Milk: Setting Quality Specifications and Improving Shelf Life (2016)
Onsite workshop at the University of California, Los Angeles (2024)